Shang Cafe San Jose Menu

Shang Cafe San Jose offers a vibrant menu that celebrates authentic Sichuan and Chinese flavors with a creative twist. Their standout dish, the Boiled Live Fish in Green Pepper Soup, is a fiery, aromatic experience that beautifully balances heat and freshness. The menu also features unique specialties like spicy pig brains with soft tofu and the Chef's Special Boiled Fish Fillet in Green Peppers Soup, which showcase bold, traditional tastes. Farm-fresh vegetables such as Sautéed Organic Cauliflower and Stir-Fried Loofah add a refreshing balance to the hearty mains. Signature boiled dishes like the House Special Braised Chicken With Chinese Taro and Bolied Sliced Beef With Green & Red Chili Peppers highlight the depth of flavors and expert preparation. While portions are generous and seasoning is well-controlled, the menu encourages adventurous palates with rich, layered spice profiles—making each bite a memorable exploration of Sichuan culinary art at Shang Cafe San Jose.